Focaccia Bacon and Egg Frittata

Ingredients: Focaccia Bread [Water, Flour, Flour [ Fortified WHEAT Flour [WHEAT Flour, WHEAT Gluten, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)] Source Of Fibre], Olive Oil, Salt, Fresh Yeast [Water, Yeast (32%)]], Bacon [Boneless And Skinless Pork Belly, Salt, Glucose, Antioxidant: Sodium Ascorbate, Preservative: Sodium Nitrate], EGG Omelette [Whole EGG (Free Range) (66%), Reconstituted Skimmed MILK, Salt, Thickeners: E415, E412], Mayonnaise [Contain: Sunflower Oil (70%), Water, Fresh Pasteurised EGG Yolk, Wine Vinegar, Modified Starch, Salt, Lemon Juice, Natural Flavourings]